The Cook's Tour
03 November 2011, 18.00 - 19.30

Take a tour of unique objects, archives and illustrative materials
in Wellcome Collection, and explore the role of food, remedies and
global interchange in our medical and cultural lives from the 17th
century onwards.
This event will investigate the tensions
underlying the contents of the kitchen cabinet, and place
21st-century debates around localism and healthy eating in a
historical perspective.
The event will consist of a tour of Wellcome
Collection's permanent galleries followed by an illustrated talk in
the Wellcome Library.
Speakers:
Richard Aspin,
Head of Research and Scholarship, Wellcome Library.
Valerie Brown, Visitor Services Assistant,
Wellcome Collection.
Helen Wakely, Archivist, Wellcome Library.
Please meet your guide in the foyer on the
ground floor shortly before the start time shown above.
Please put coats and bags in the cloakroom to
the rear of the foyer before meeting your guide.
This event is fully booked. Spaces may
become available on the day of the event. You can register for the
waiting list 90 minutes before the start of the event in Wellcome
Collection.
This event is part of Recipes and Remedies.